Miaoli Count Tongxiao Townshi

Gan Lu Natural Diet and Vegetable Restaurant

Gan Lu has been promoting natural diet ever since it was founded. Natural diet means a food culture that respects the nature, follows the earth and soil, appreciates and cherishes the foods. In each dish, there is a spirit of live-together-and-thrive-together sharing with the nature. Gan Lu complies with the seasons and uses local organic food materials in season as the thread to develop organic vegetable cuisines that are of local features, in hope to bring consumers a Michelin-starred meal authentically from farm to table.

Condiments for the dishes are local oil products, traditional handmade soy sauce and brown rice vinegar. No chemical additives used to ensure food safety. The cooking way emphasizes low carbon and energy saving which is environmental friendly and no deep fry in high temperature, instead, raw food, cold and dressed with sauces, steamed and boiled foods that keep the food flavors and nutrition to take care of the diners’ health. We want to provide a more friendly diet through the attitude that respects and loves the nature, appreciates and cherishes the blessings, to book a future that is harmonious, helping each other and true, virtuous and beautiful for our offspring and all living creatures.

Signature Dish: Basil Doufu

Introduction: Marinating organic soybeans with sea salt, the handmade fresh doufu together with the organic basils grown in the farm- the combination of basil and soy bean- makes it light and delicious and therefore popular!

Date 04/18 Sunday 04/19 Monday 04/20 Tuesday 04/21 Wednesday 04/22 Thursday 04/23 Friday 04/24 Saturday
Weather 晴時多雲 晴時多雲 晴時多雲 晴時多雲 晴時多雲 晴時多雲 多雲
Highest Temperature℃ 26 26 27 28 26 27 25
Lowest Temperature℃ 20 19 20 21 21 21 20
Rainfall Probability 20% 20% 10% 0% 0% 0% 0%
04/18 Sunday

旅客評價 (Google Map)

vault vault
1 個月前


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3 個月前

家常的炒飯燴飯嗯 是可以長長久久的啦 路邊停車算方便 嗯 茄汁燴飯好吃耶!蔬菜白蘿蔔都很鮮 色香味具全 會再次光顧換換口味的。

4 個月前


5 個月前


7 個月前

用黃底黑字寫一些哲言,一進去還以為貼符,很壓迫....美感很前衛喲! 配菜是三色豆,鳳梨炒飯的鳳梨快壞了,好心給老闆建議老闆卻藉口一堆說因為是天然的會發酵,下次那用罐頭的,然後又說可是罐頭的有防腐劑但絕對不會發酵喔!都給你說~ 我無奈說:你高興就好。 老闆說:沒有啊我拿你的錢應該你要高興才好,我下次一定用罐頭 我說:我並沒有要求罐頭比較好,可以用新鮮的啊但是要新鮮啊! 客人好心給予建議,卻只想爭辯 活在標語警惕下也是自欺欺人